So there I am preparing dinner with the menu of Quiche, steamed vegetables and Potato Salad - hit a raw nerve - not the whole menu just part of it - I stop to think - regain my train of thought and ponder on whether to use red onion or spring onion and then resume chopping and adding. I am aware that I will have these moments but then they will pass and I will recollect my thoughts and continue on making dinner!
Hanya
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